I have a big major crush on the poor porker. They moved across the country, from L.A. to a Florida town nearby, and now they’re spreading sweet sugary joy around our community with a big dose of style and substance.
Robyn and Jarrid’s story resonates with me in so many ways. Two people who are crazy about each other take a giant risk and jump head-first into a business together. They do it for the love of what they do, and not for the money. They work hard, and live in the moment; and know that with a whole lot of faith and elbow grease just about any dream is possible.
I haven’t even had their famous beignets yet, and I’m already swooning.
What do you think?